Starbucks Launches 2024 Holiday Menu with Festive Cups!

Are you ready to celebrate the holiday season with Starbucks?

Starbucks has officially launched their 2024 holiday menu on November 7, including festive drinks and new holiday cups to celebrate the season!. Along with seasonal offers, customers will benefit from the removal of the non-dairy milk tax, making customized drinks more affordable.

A new trio of Cran-Merry Orange Refreshers have been introduced along with the return of the Peppermint Mocha for its 22nd year. The Sugar Plum Cheese Danish and Cranberry Bliss Bar are among the bakery favorites that are returning. New pastries include the Dark Toffee Bundt, Penguin Cookie, Snowman Cake Pop, and Turkey Sage Danish.

Starbucks said that grocery stores will once again carry its Christmas Blend and seasonal coffee flavors in Roast & Ground, K-Cup pods, and ready-to-drink formats.

Additionally, Starbucks is launching a Christmas cold cup and four new holiday hot cup styles.

Holiday Beverages  

Three Starbucks drinks have been added to the holiday menu for the first time. They include a delicious combination of toasty spices and sweet orange that goes well with the crisp cranberry taste.

1. New Cran-Merry Orange Refresher 
   • The new refresher combines sweet orange, tart cranberry, and warm spices such as cardamom, cinnamon, and nutmeg, mixed with ice, water, and fresh cranberries.
2. New Cran-Merry Orange Lemonade Refresher
   • The new lemonade refresher combines the Cran-Merry Orange Refresher shaken with ice, lemonade, and fresh cranberries.
3. New Cran-Merry Orange
   • The New Cran-Merry Refresher is a fresh drink that combines creamy coconut milk with ice and real cranberries.
4. Peppermint Mocha 
   • Starbucks Espresso Roast combined with steamed milk, mocha sauce, and peppermint syrup, then topped with whipped cream and dark chocolate curls.
5. Caramel Brulée Latte 
   • Espresso Roast, milk, and caramel brulée sauce, topped with whipped cream and caramel brulée bits.
6. Chestnut Praline Latte
   • Espresso roast and steaming milk, flavors of caramelized chestnuts and spices, topped with whipped cream and spiced praline crumbs.
7. Iced Sugar Cookie Almondmilk Latte
   • Sugar cookie flavored syrup with Starbucks Blonde Espresso and almond milk, topped with red and green sprinkles. Available hot, iced, and as a Frappuccino blended beverage.
8. Iced Gingerbread Oatmilk Chai
   • Warm chai spices and creamy oatmilk, topped with nondairy gingerbread-flavored cold foam and spice topping.

Holiday Cold Foams

Starbucks holiday cold foams are the perfect match for Cold Brew or iced coffee, available in new and returning flavors. These can be made non-dairy and added as a customization for a festive twist.

1. New Gingerbread Cream Cold Foam:
   • A sweet and spicy gingerbread flavor mixed with Starbucks’ signature vanilla sweet cream.
2. Peppermint Chocolate Cream Cold Foam:
   • A blend of peppermint syrup and chocolate malt powder with Starbucks’ vanilla sweet cream.
3. Sugar Cookie Cream Cold Foam:
   • A smooth sugar cookie syrup combined with Starbucks’ vanilla sweet cream.
4. Chestnut Praline Cream Cold Foam:
   • Warm, caramelized chestnut and spice flavors mixed with vanilla sweet cream.
5. Caramel Brulée Cream Cold Foam:
   • A rich caramel brulée sauce blended with Starbucks’ vanilla sweet cream (Note: This option is not available as a non-dairy foam).

Holiday Food

1. New Turkey Sage Danish:
   • A savory, flaky pastry filled with turkey sausage and creamy béchamel sauce.
2. New Dark Toffee Bundt:
   • A personal-sized bundt cake with deep toffee flavors.
3. New Penguin Cookie:
   • A buttery shortbread cookie decorated with a cheerful penguin design.
4. New Snowman Cake Pop:
   • A vanilla cake mixed with buttercream and dipped in white chocolaty icing.
5. Sugar Plum Cheese Danish:
   • A fluffy Danish pastry filled with cream cheese and topped with a spiced sugar-plum spread.
6. Cranberry Bliss Bar:
   • A blondie cake featuring dried cranberries, topped with cream cheese icing, orange zest, and a sprinkle of dried cranberries.

Seasonal Whole Bean Coffee

Starbucks offers three exclusive seasonal blends this holiday season: the Thanksgiving Blend, Christmas Blend (available in decaf and blonde roast), and Holiday Blend, available throughout November and December.

• Starbucks Thanksgiving Blend
  • Starbucks Thanksgiving Blend, featuring beans from Sumatra, Sidama, and Antigua, offers flavors of candied pecan, sage, and dried fig. It will be the dark roast brewed coffee for Thanksgiving week at participating U.S. stores and available as whole bean throughout the holiday season, while supplies last.
• Starbucks Christmas Blend
  • Starbucks Christmas Blend combines Latin American, Indonesian, and aged Sumatra beans for a rich, spicy flavor. The blonde roast offers lighter, citrusy notes. Both versions are available as whole beans and brewed coffee at participating stores during the season
• Starbucks Holiday Blend
  • Starbucks Holiday Blend is a medium roast featuring a blend of bright Latin American and rich Sumatran beans, offering sweet maple and herbal notes. It pairs well with Cranberry Bliss Bars and is available as whole bean coffee at participating stores during the holiday season, while supplies last.

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